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18
years with SYSCO
Responsibilities include:
Overseeing all aspects of Hallsmith SYSCO meat, seafood
and dairy products.
Categories include:
+ Meat - fresh and frozen
+ Seafood - fresh and frozen
+
Dairy
Education/Experience:
+ 7 years food service experience
+ B.S. & B.A. from Bryant College
508-285-1136
nyer.stan@halsysco.com
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